Dutch ovens / Caraway
Ceramic · Artisan

Caraway Dutch ovens

These ceramic and enameled cast iron pots help home cooks prepare stews and artisan breads with a non-stick surface

First look
Why this brand

Non-stick ceramic

The ceramic coating allows for easy food release and cleaning.

Artisan bread baking

These round pots provide the heat retention needed for crusty loaves.

Generous capacity

The 6.5 qt size fits large family roasts and stews.

The lineup

4 pots from Caraway

About this lineup

Ceramic and Cast Iron Standards

These listings feature round 6.5 qt pots with ceramic non-stick coatings and traditional enameled cast iron builds. They are designed for stovetop stews and oven-based artisan baking.

  • Non-stick ceramic coating
  • 6.5 qt capacity
  • 10.5 in diameter
  • Enameled cast iron round builds
  • Artisan bread compatibility
  • Included matching lids
Designed around

Ceramic non-stick builds

These models use a ceramic coating to ensure food does not stick during slow cooking. They are ideal for users who want the benefits of a Dutch oven without difficult scrubbing.

Enameled cast iron

The enameled cast iron models offer heavy-duty heat retention for searing and roasting. These are traditional round pots that work well for long-simmered stews.

Size and fit

Most models in this set feature a 6.5 qt capacity and a 10.5 in width. This size is large enough for whole chickens or batch cooking.

Baking and roasting

The round shape and lid design support artisan bread baking. The thick walls maintain the steady temperatures required for roasting meats.

Notes

First-hand notes

Carol 4.5

The non-stick ceramic surface makes cleaning up after a thick stew very fast.

Abigail 4.9

I use the 6.5 qt round pot for my artisan sourdough and the crust comes out perfect.

Victoria 4.6

The enameled cast iron holds heat well when I transition from the stovetop to the oven.

Common questions

Caraway questions

What materials are used in these Dutch ovens?

This set includes both non-stick ceramic coated pots and enameled cast iron models.

What is the standard size for these pots?

The listings primarily feature 6.5 qt pots with a 10.5 in diameter.

Are these pots suitable for bread?

Yes, the round artisan models are specifically designed for bread baking and roasting.

Do these come with lids?

The ceramic and cast iron models include matching lids for moisture retention.